Join us in cooking a most traditional Santorini lunch menu as well as baking a local dessert!!
During our cooking classes we will prepare all together - along with the guidance of our chef - a full traditional local Santorini Menu plus dessert!!
At the end of the lesson you will be able to enjoy the lunch we have all cooked together in the traditional setting of the cave house or under our magnificent bougainvillea tree!!
Local Santorini Assyrtiko wine is served throughout the preparation of the menu and of course during lunch!!
Sample Menu
• Santorini Salad - Our most traditional & fresh salad with local santorini tomatoes, cucumber, onions, green peppers, capers and feta cheese
• Tomato Fritters - Local Santorini recipe using tomatoes, flour, spices and herbs to create the traditional fritters of the island
• Fava - Santorini Fava Bean Spread using locally sourced beans
• Santorini Garlic Pasta - Traditional Santorini main course of pasta in a red sauce with garlic
• Santorini Halva - Traditional local dessert with semolina, Santorini dried grapes, syrup and cinnamon
See Availability.
To Spitiko Mas, Megalochori 847 00, Greece
11:00 AM
3 hours(approx.)
Returns to original departure point
Not wheelchair accessible
Near public transportation
This tour/activity will have a maximum of 15 travelers
Confirmation will be received at time of booking, unless booked within 2 days of travel. In this case confirmation will be received within 48 hours, subject to availability
Posted By : Carole_G
It was fun to learn about and prepare the traditional foods of Santorini. Instructor was lively and enthusiastic. Food and wine was plentiful.
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Posted On : 2024-05-18
Posted By : rmonks4444
Alexandra and Eleanor were wonderful! Eleanor gave the overviews and introduction, describing the significance of the historic cave building. Alexandra did an amazing job leading the class through preparing a salad, an appetizer, a main meal, and a desert. She is so passionate about cooking and the culture of Santorini, and her bubbly personality added to the whole experience. She uses recipes handed down through the generations of her family and many of the vegetables and ingredients come from her family garden/farm. Everyone in the class got to participate in doing some of the cooking and preparation, and then we ate family style at the end. If you are looking for a fun, authentic Santorini cooking experience in a historic village, this is the class for you!
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Posted On : 2024-05-17
Posted By : Road27108978699
We had a great time in this cooking class the hosts were personable and fun to learn from. The meal is very traditional and tastes great, we will definitely be replicating the meal at home. Highly recommend adding this class to your itteneary.
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Posted On : 2024-05-17
Posted By : Nader_D
They were very friendly and funny. They did an amazing job explaining each step in detail and providing the history behind the recipe.
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Posted On : 2024-05-16
Posted By : Adventure58094274755
The food was delicious and the hostess and chef teacher were very accommodating. I thoroughly enjoyed learning about the history behind the food and the traditional cooking methods used. We ended up not being able to finish all of our food but we were able to take some back wrapped in foil for later consumption.
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Posted On : 2024-05-14
Posted By : Rolf_S
Wonderful experience. We enjoyed ourselves and learning about the history of the meal we prepared. Food was great! Highly recommend.
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Posted On : 2024-05-12
Posted By : Elaine R
Today we participated in a cooking class. The chef and host were amazing, and so very kind. I felt at home. We learned a lot, I will definitely use what I learned when I return home. Megalochori is amazing, so rich with history, culture and just breathtaking.
On the menu: garlic pasta, traditional Greek salad, fava bean dip, tomato fritters and a traditional Greek dessert called Halva made from semolina flour. Cooking class was held in a traditional Greek cave home that is over 150 years old in a quaint village called Megalochori.
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Posted On : 2024-05-11
Posted By : Tucker_B
This was so fun! Alexandra & Eleanor were friendly, engaging, worked well together to give us a very enjoyable few hours & delicious food. The stories & information about Greece & its foods were interesting. We would recommend this activity to others visiting the Santorini area.
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Posted On : 2024-05-06
Posted By : Lorie_S
We had a great time in this cooking class following Alexandra’s instructions. We made tomato fritters, garlic pasta and a Santorini salad. The group was fairly large, 12 people , so it went a little slow at times, but the food was good. Eleanor began serving us wine as soon as we arrived and they provided cute aprons to wear. I would recommend as an enjoyable afternoon experience.
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Posted On : 2024-05-01
Posted By : Sharon_S
We LOVED this cooking experience. Alexandria was great! and the dishes we prepared were simple and flavorful. They really highlighted the uniqueness of Santorini traditional cuisine!
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Posted On : 2024-04-22
