Arrived at the meeting point (VIA ROMANA 41 RED AT TUSCAN TASTE )we are waiting for you no later than 10 minutes after the agreed time (only in case of emergency contact by whatsapp +39 3931050885)
The class is in the meeting point (inside the store TUSCAN TASTE)
As soon as you arrive, you decide the menu based on the chef's instructions and your tastes (so always remember to report what you don't like if you have allergies) anyway remeber that is JOIN class so we need make any guests "happy"...
We start preparing pasta and sauces (about an hour)
Sometimes we may even have decided to make our own cheese for fillings!
We continue with the execution for ravioli, tagliatelle, spaghetti or other pasta that we decided to prepare
Hand on Pasta class!
In the end we eat and drink! (2 glass for guest 1 bottle for 4 guests)
I remind you to use proper clothes because you will be in a real kitchen so, for your safety and comfort, if possible not short shorts, no too wide and long sleeves, low-cut dresses and gathered hair.
Absolutely no heels
ARE NOT ALLOWED
GLUTEN FREE
EGGS FREE
LACTIOS FREE
LESS 16
Sample Menu
• ravioli with pumpkin
• Ravioli with caramelised pear
• Ravioli with lemon
• Tagliatelle with "Sweet tomatoes"
• Tagliatelle with Meat sauce - Can be "bolognese" or Duck sauce. or sausage...
• Spaghetti Pesto - Depend of the season can be Traditional Pesto, Sicilian pesto (sundry tomatoes and almond), Celery pesto, Arugula pesto....
• Bi fusilli with zucchini and lemon
• Ravioli with figs - Change by season the sauce ...figs, Apple...
• Spaghetti with porcini mushrooms - Mushroom porcini ONLY in season
See Availability.
Via Romana, 41R, 50125 Firenze FI, Italy
2 hours 30 minutes(approx.)
Returns to original departure point
Not wheelchair accessible
Near public transportation
Minimum age is 16 years
Infant meals not included
Minimum drinking age is 18 years
Dress code is smart casual
Please advise any specific dietary requirements at time of booking
Vegetarian PLEASE reserve in our option SPECIAL VEGETARIAN
Pets are not allowed
Not high heels
Minimum number for booking reserve 2 guests (reservation for single one guest not allowed)
ARE NOT ALLOWED GLUTEN FREE//EGGS FREE// CHEESE FREE (NO VEGAN)
we do not have parking and, in any case, the city is in a limited traffic area so you MUST park in a garage or outside the center (limited by the large walls and gates) always for a fee. Look for your garage before arriving here
NO Allowed booking per single minimum number 2 guests
NO ALLOWED FOR GLUTEN FREE, EGGS FREE and LACTOSE FREE, ALLERGY TO both GARLIC OR ONION.
VEGAN ARE NOT ALLOWED IN THIS TOUR
those who have motor or cognitive difficulties for safety reasons are not admitted. In case book in private
IT MUST BE COMMUNICATED IN ADVANCE, EVERY KIND OF ALLERGY OR NON-GRADIENT FOOD (eg vegetarian).
This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund
This tour/activity will have a maximum of 12 travelers
Confirmation will be received at time of booking
Posted By : Karen_D
Had an excellent time with our family. We will be making fresh pasta when we get home. Delicious! Irene was suburb. I loved when she talked about her grandma.
Rating :
Posted On : 2024-05-17
Posted By : Dawn_S
Julio was great! Funny and taught us about making pasta and easy sauces. He really cared about us having a wonderful experienced. Loved that it was a small class (only 6 of us total) so we all got to try making the 3 different types of pasta. This is also a class where, as a group, you get to choose the ingredients! There was a basket of veggies on the table when we arrived and we were able to pick the ones we used. At the end, there were 2 bottles of wine and water that the group shared. Only knocked down a star (really like a half star) because I was still a tad bit hungry when we left (which meant room for gelato!). Would have liked a little more pasta but honestly, the pasta and sauces were delicious!
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Posted On : 2024-05-17
Posted By : Vivek_S
We had a great time. Roberto was a great, passionate and patient teacher. We were shown pasta with egg and with water as well as multicoloured pastas and different styles of pastas and sauces. Roberto explained which pastas go with what sauces very well.
We then sat down and enjoyed our meal with the group.
It was a very unique experience.
Rating :
Posted On : 2024-05-16
Posted By : Dennis_D
Chef Vary was warm and welcoming when we arrived. Roberto was our chef, and he could not have been more talented, passionate, funny, and entertaining. Our class of 12 was a really fun group from all over the USA. We all worked on our pasta, practiced the techniques, and laughed at our mistakes. I highly recommend this class. It was a wonderful experience and a highlight of our time in Florence!
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Posted On : 2024-05-08
Posted By : S3932RItheresaw
One of the absolute best highlights of our trip! Roberto has incredible knowledge and did not hold back on making us feel welcome in the kitchen. I feel like I had a Michelin chef crash course, we had a blast! Would hands down do again!
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Posted On : 2024-05-07
Posted By : Janet_B
Julio was an excellent chef and teacher! Loved our pasta dishes and the experience! Entire experience was fun and inviting
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Posted On : 2024-05-07
Posted By : Renee
Such an amazing class! Roberto was a great teacher, very knowledgeable, passionate and funny. We made 3 delicious pastas with fresh ingredients, got to enjoy them with wine and then got recipes emailed to us after the class.
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Posted On : 2024-05-02
Posted By : Toni_F
A wonderful cheery instructor with a myriad of tips. Fun time with a group of fellow learners and delicious lunch
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Posted On : 2024-04-30
Posted By : Gabrielle_L
What a fun night we had cooking with Irene! Neither my mom nor myself have a ton of cooking skills, but by the end of the night, we felt as if we'd be able to go home and make any of the three pastas she taught us how to cook. She made the class fun while also teaching about the intricacies of pasta making. We were SO glad we took this class. Would do it again anytime we're back in Florence! It was one of the highlights of our trip.
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Posted On : 2024-04-27
Posted By : Sara S
This cooking class was excellent! Three different kinds of yummy hand made pasta resulting in a terrific dinner for that evening. Taking home the knowledge and confidence to try it ourselves!
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Posted On : 2024-04-27
