Only class with certified chef and ministerial authorization for gluten-free preparations.
The class is private to ensure maximum safety in terms of contamination.
If we have not established the menu in advance we will do so as soon as we arrive.
The beautiful large and welcoming kitchen will make you feel at home.
After the first preparations (which may include fresh pasta, bread, focaccia, ravioli, meats ... vegetables ...) you can relax by tasting our wines or our craft beers
After preparing you will enjoy your work
Fun, tasty, customizable and above all unique and just for you!
Stop At:
• Chef Vary, Via Romana 41 r Tuscan Taste Wine Bar, 50125, Florence Italy
Sample Menu
• Bruschetta - Bread gluten free for prepare many many brueschetta
• Focaccia gluten free
• Savory pies - Savory pies with vegetables or meat you will prepare from scratch with natural ingredients and guaranteed gluten free
• Fresh Tagliatelle - From scratch, with natural gluten-free flours and any sauce you request
• RAVIOLI - From scratch, with natural gluten-free flours and any sauce and any filling you request
• Meatballs - meatballs but not only with meat, vegetables, fish, chicken ...
• LASAGNE
• Tiramisu
• Crostate
• Gelato
See Availability.
Via Romana, 41R, 50125 Firenze FI, Italy
3 hours(approx.)
Returns to original departure point
A maximum of 10 people per booking (only for private group)
Infant meals not included
Not wheelchair accessible
Children under 16 years are allowed
Minimum drinking age is 18 years
Please advise any specific dietary requirements at time of booking
Near public transportation
Vegetarian option is available, please advise at time of booking if required
This tour complies with all safety parameters for those with celiac symptoms
NO ALLOWED EGGS FREE and DIARY FREE (Only private)
This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund
This tour/activity will have a maximum of 10 travelers
Confirmation will be received within 48 hours of booking, subject to availability
Posted By : Christy_L
This was the most amazing class EVER!!! If you have celiac disease this is a must do on your Florence list. She is warm and welcoming. She is funny and such an amazing cook. No worries about CC.
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Posted On : 2024-05-16
Posted By : Noreen_D
Our instructor, Vary, was fabulous! We made three different gluten-free pasta variations - all with fresh vegetables, spices and meat. Vary made the night enjoyable and taught cooking technique as well. We all enjoyed the delicious food we prepared afterwards. We have already recommended her to people.
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Posted On : 2024-03-12
Posted By : Sarah_S
We had the most amazing time in our class!!! Chef Vary was absolutely amazing and a wonderful teacher. We made the most amazing gluten free pasta I have ever had and I cannot wait to make these recipes at home!
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Posted On : 2023-11-16
Posted By : Tammy_H
Amazing experience! I can’t wait to cook everything we made in the class for family when we get home.
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Posted On : 2023-11-03
Posted By : Jianna_H
Chef Vary was a fabulous teacher. We made 3 incredible pasta all bursting with flavor. A great experience!
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Posted On : 2023-10-02
Posted By : Donny_D
Awesome experience, amazing food and atmosphere! Chef Vary made the experience so fun and enjoyable. Also teaches how you can remake all of the dishes when you return home! 10/10
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Posted On : 2023-08-01
Posted By : Frank_P
Chef Vary was incredible. The pasta we made was easily the best pasta we had during our trip to Italy. She taught us authentic techniques, it was easy to pick up and very hands-on. She was very personable and made us feel right at home! She is truly a pro and knows how to make you feel like you are invincible and can literally make anything in the kitchen. She is very outgoing and even offered to help us with some of our Chianti tours that were cancelled last minute!
As someone who is celiac it’s hard to find classes like these and this was truly one of a kind. It was the highlight of our trip and I cannot recommend this experience enough. Chef Vary is truly amazing.
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Posted On : 2023-07-29
Posted By : Arlene_S
Chef Vary was excellent!
Made the experience fun and informative
We made three types of pasta and they were all delicious
My family enjoyed every minute
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Posted On : 2023-07-29
Posted By : tom_f
The host Valle (mi dispiace se nome non giusto) was wonderful, expert in her craft, very kind to her guests, especially my 14 yr old daughter. The dishes were absolutely amazing and you would never guess they were gluten free. Ravioli with figs was my favorite.
Grazie Mille for making our vacation special!
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Posted On : 2023-07-23
Posted By : Katherine_L
Incredible experience! We made three types of gluten free pasta with the freshest ingredients. It was absolutely delicious, and Chef Vary was incredibly welcoming, attentive, and a great teacher!! The kitchen was very clean and perfectly safe for celiacs. I would absolutely do it again!!
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Posted On : 2023-07-13
