Meat menù:
• Welcome prosecco cocktail with a tasting of a large choice of local cheeses and meats;
• First course: handmade pasta like gnocchi, ravioli or scialatielli Sorrento Style (with mozzarella and tomatoes);
• Second course: meatballs or chicken “Cacciatora Style” (with cherry tomatoes, vegetables and white or red wine);
• Dessert: coffee tiramisù;
• Water and wine (white or red): a bottle for two guests.
Vegetarian Menù:
• Welcome prosecco cocktail with a taste of local cheeses and fresh seasonal vegetables;
• First course: handmade pasta like gnocchi, ravioli or scialatielli Sorrento Style (with mozzarella and tomatoes);
• Second course: eggplant parmesan,courgettes parmesan or even artichokes parmesan;
• Dessert: coffee tiramisù;
• Water and wine (white or red): a bottle for two guests.
Fish Menù:
• Welcome prosecco served with salt & pepper shrimps;
• First course: handmade pasta like gnocchi, ravioli, scialatielli served with clams and mussels;
• Second course: Fish Acqua Pazza Style (with cherry tomatoes) or fish in salt crost;
• Dessert: coffee tiramisù.
• Water and wine (white or red): a bottle for two guests.
Sample Menu
• • Welcome prosecco cocktail with a taste of local cheeses, meats and vegetables. - Welcome prosecco cocktail with a tasting of a large choice of local cheeses and meats or fresh seasonal vegetables or "salt & pepper" shrimps.
• Handmade pasta, meatballs or chicken or eggplant parmesan or "Acqua Pazza" fish. - Handmade pasta with mozzarella and tomatoes or clams and mussels. Meatballs or chicken or eggplant parmesan or "Acqua Pazza" fish.
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• Coffee tiramisù - Coffee tiramisù
See Availability.
Via Fuorimura, 20, 80067 Sorrento NA, Italy
3 hours(approx.)
Returns to original departure point
Children must be accompanied by an adult
Not wheelchair accessible
Minimum drinking age is 18 years
Vegetarian, vegan, gluten free options are available, please advise at time of booking if required
Stroller accessible
Near public transportation
Infant seats available
This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund
This tour/activity will have a maximum of 4 travelers
Confirmation will be received at time of booking, unless booked within 1 hours of travel. In this case confirmation will be received as soon as possible, subject to availability
Posted By : AnnMarie_P
This cooking experience was a fun way to end our Sorrento trip. We learned to make meatballs, ravioli and tiramisu with a very talented and fun chef and his assistant
Victoria. A perfect combination of other participants to also share dinner and conversation.
You learn many things from the Chef to help you make the meatballs and pasta.
Don’t hesitate to book this experience.
Rating :
Posted On : 2024-05-07
Posted By : Sara_S
We booked this class as a rainy day activity last minute and it was one of our favorite days in Sorrento. Chef Tony made this class very fun while learning two classic dishes. Highly recommend!
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Posted On : 2024-05-06
Posted By : Wayne_S
Thoroughly enjoyable experience and well worth the money. My wife and I went for the fish menu and learnt a lot, we then sat down to enjoy the fruits of our endeavours. It was delicious and was even better to the same dish at our hotel! The time past far too quickly whilst the host entertained us with jokes, prosecco and wine! Wish we could have booked more experiences with this chef... maybe next year?
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Posted On : 2024-05-05
Posted By : Matthew G
We had so much fun at Tony’s cooking school. We actually learned quite a bit of cool tips and had so much fun making the meatballs gnocchi and tiramisu! I’d highly recommend. The food was so good. Can’t wait to attempt it back home
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Posted On : 2024-05-02
Posted By : StempaTravel
This was a fantastic cooking class. Chef Tony and Angelina were great, very attentive, generous (kept Prosecco glasses full) and the food was delicious. Did the vegetarian menu and would make dishes again. Highly recommend
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Posted On : 2024-04-25
Posted By : Erika_A
My daughter and I had a fabulous day and meal with Chef Tony! I would definitely recommend this unique experience to anyone!
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Posted On : 2024-04-11
Posted By : LAWRENCE_M
A very enjoyable experience. We are not very experienced chefs, but Tony and Vittoria made the process very easy. We will try to reproduce the pasta with meatballs and tiramisu at home. The final product was delicious.
Highly recommend.
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Posted On : 2024-03-27
Posted By : benjamin_h
What a fun experience! We had a great time learning how to cook and Chef did a phenomenal job explaining "why" things are done in that way...so that you can apply it in other cooking you do at home. The wine was flowing, instructions simple (but effective), and food tasted fabulous at the end of the night! Definitely a great experience and will do it again when going back to Sorrento...
Rating :
Posted On : 2024-03-19
Posted By : Larry_W
Great experience and a lot of fun. We highly recommend this. I'm fact we met a couple on another tour the next day, recommended it to them and the have already done this and thanked us for telling them about it.
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Posted On : 2024-03-12
Posted By : Liesel J
We booked this experience after talking to a couple on another tour. They went on and on about how fun and delicious it was. They were not exaggerating!! I’ve never had, let alone made, such delicious meatballs! The gnocchi, tomato sauce, and tiramisu were also out of this world! Best tiramisu I’ve ever had. Tony knew what he was doing and he was super enjoyable. I don’t regret this at all!! So worth it!!!
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Posted On : 2024-03-11
