Rome: Fettuccine Pasta Class with Chef in the Heart of Trastevere

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based on 589 reviews
  • Duration: 2 hours (approx.)
  • Location: Roma, Italy
  • Product code: 21369P6
From USD $53.18
Book in 2 easy steps:

1. Select A Date

2. Enter Total No Of Travellers

Adult (Age : 18 to 90)
Child (Age : 4 to 17)
Infant (Age : 0 to 3)
  • PRODUCT DETAILS
  • TRAVELER REVIEWS
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Enjoy our authentic hands-on workshop of pasta in the beautiful area of Trastevere. Learn how to prepare a proper Italian pasta-dough by shaping and cutting it into Fettuccine and Maltagliati. Sit down with your new friends and savor all your flavourful masterpieces accompanied with a nice glass of Italian wine.


Sample Menu

• Bruschetta - Toasted bread with tomatoes, basil and oregano
• Fettuccine and Maltagliati - Maltagliati with tomato and basil
Fettuccine pasta with Cacio e Pepe or Amatriciana
• Glass of wine - Red or white wine, or soft drink
• Water
• Limoncello or Coffee - Conclude your meal with our famous limoncello or Italian coffee


Inclusions

  • Dinner
  • Alcoholic Beverages
  • Bottled water

Exclusions

  • Extra Drinks and Extra Food
  • Making the sauce

Schedule Details

Departure Dates:

See Availability.

Departure Point:

Ercoli Trastevere, Via Zanazzo Giggi, 4, 00153 Roma RM, Italy

Duration

2 hours(approx.)

Return details

Returns to original departure point

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Additional Information

Wheelchair accessible

Children must be accompanied by an adult

Vegetarian option is available, please advise at time of booking if required

Stroller accessible

Please advise any specific dietary requirements at time of booking

Near public transportation

Infant seats available

This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund

This tour/activity will have a maximum of 15 travelers

Confirmation will be received at time of booking

Posted By : Dalia J
Lory was so nice and kind ans so cheerful she made my cooking experience amazing and so much fun. I learned and had so good time I recommend lory and this experience so much 😍
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Posted On : 2024-05-17


Posted By : Stella_P
The chef and the lesson were fantastic. I only didnt give 5 stars for the service at the restaurant. After receiving our pasta we were nearly ignored.. many guests ordered a second drink they never recieved. No one in the group recieved the 'included' coffee or limoncello option to conclude the meal. We were there for 3.5hours when the projected time was 2.5.. and still hadnt recieved any update after asking.. we eventually all left.
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Posted On : 2024-05-04


Posted By : Meggan_j
Tiziana was amazing, the class was good, the food was great. Absolutely get here early for a cocktail or glass of wine as the venue is awesome too.
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Posted On : 2024-05-02


Posted By : Annmarie_B
Tiziana walk us through step by step was gracious and personable. Being able to eat what we created was icing on the cake.
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Posted On : 2024-04-27


Posted By : 424trishah
This was a great class! My hubby, 2 adult children and me had the best time making 2 kinds of pasta and then having it for dinner.
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Posted On : 2024-04-26


Posted By : Tiffany_J
Getting to make my own pasta from scratch with my kids. And then enjoying what I made with a glass of wine.
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Posted On : 2024-04-16


Posted By : Sara_C
Great experience, beautiful chic restaurant setting in lively part of the city. Only regrets not coming a bit earlier to enjoy a cocktail beforehand in the bar.
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Posted On : 2024-02-15


Posted By : U3844UQvictoriap
First, know going in, we arrived early to make sure we found the place. I hate rushing so that made it better. Our chef made the experience easy to learn to make pasta, that i enjoyed. The past making class is only learning how to mix and cut the pasta! That was it, not making the sauce or anything else. So know your expectations that your only learning the basics of just the mixing and making of just the pasta. The chef did take pictures, but I was not in any of them and when I was someone was blocking me. Luckily, my husband got some of me. Do not relay on the staff to take pictures. Take your own pictures of each other so you can capture it. It was really fun meeting new people from all over and having an authentic meal with strangers and talk and drink wine. That was the best part was meeting people from France and other parts of the US. It was such a pleasure after the pasta class.
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Posted On : 2024-01-16


Posted By : Marion_S
Learning to roll out the pasta dough. The chef was enthusiastic and get helpful. Eating the results with a glass of wine was excellent after.
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Posted On : 2024-01-06


Posted By : Karla_F
Lory was amazing. Very patient and accommodating to my participant with special needs. Could not ask for a better experience
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Posted On : 2023-12-18