3.Tours, Sightseeing & Cruises
4.Culture
6.Food & Drink
Food Tours
Packages & Special Events
Dining Experiences
Wine Tastings
High Tea
Beer & Brewery Tours
Chocolate Tours
Distillery Tours
Pub Tours
Cooking Classes
Markets
Sake Tasting
Street Food Tours
Nightlife
Coffee & Tea Tours
7.Seasonal & Special Occasions
15.Transfers & Ground Transport
19.Seasonal & Special Occasions
21.Kid Friendly
Food & Drink
A very nice villa, full of flowers, located on the Sorrentine hills, not far from the city centre.
A Sorrentine family will welcome and shows you the features of their villa, including the garden where the guests will grab the harvest for the preparation, the vineyard, the cellars, the places where the animals from the farm use to live.
Autentic place, autentic peolpe, great local food!
Enjoy the most unique proposal of cooking classes in Santorini, where guests are invited to take part in the preparation and tasting of a traditional Greek meal in a Cave House of 1950 that has been specially designed to offer a full gastronomic experience.
The cooking lessons are relaxed with a balance of professional and home-style culinary experience where a chef will guide guests into the preparation of each dish, not only as spectators but also as cooks.
"We invite you to experience the joy of cooking Greek food in our home, as our special guest"
Journey into the Roman countryside and live like an Emperor!
A full day experience with Chef Davide in Tivoli, immersed in the villas and food of the Roman Emperors.
You will be picked up by our professional driver for a short and pleasant drive towards Tivoli.
Discover Villa D’Este, the UNESCO garden with more than 100 fountains and take the best pics of your trip!
Then head over to your own private villa, a hidden gem of Tivoli, Proietti Villa.
Here begins a culinary journey into the tradition of Roman cuisine!
Chef Davide's cooking class takes place in an easy- elegant environment, you will be guided from the welcome drink to the desert. A completely hands-on experience where you will learn the time-honored secrets of pasta making. Let yourself be carried away as you learn how to cook the perfect Roman sauces with fresh local ingredients!
Enjoy the free flowing wine and the fruits of your labor. Take your time to relax in the garden before heading back to Rome.
Our Pizza Making Class takes place at the old city center of Naples where a native pizzaiolo (pizza maker) will teach you how to make pizza in the traditional Italian way. Gathered round a wooden table filled with tasty toppings, you will listen to stories while you prepare to be chefs. You will learn to follow a recipe when you measure, mix, knead and roll out your own dough. You’ll add delicious homemade sauce and the choice of toppings before putting it in the wooden oven and tasting your masterpiece pizza.
Elevate your visit to Buenos Aires with our exceptional Asado cooking class, or Argentine cooking class, tailored for those seeking more than a meal. Our brand-new cooking space is located in the heart of Palermo's buzzing atmosphere.
This isn't just a demonstration; it's a hands-on culinary adventure. Under the expert guidance of our chef and instructors, you'll discover local ingredients and cooking techniques, and have fun with other travelers. Our chef, with years of experience leading teams and classes, is your dedicated mentor throughout the class. We prioritize your dietary needs and accommodate various restrictions.
You can choose an Asado class focusing on cooking over an open fire on the Parrilla - or our Foundations of Argentine Cooking. Both experiences will offer a blend of hands-on learning, cultural immersion, wines, and cooking, ensuring a fun activity in the heart of Palermo.
Welcome to our family!
We are Rocco and Carla and together with our little helper Alexandro and Mamma Annamaria we are waiting for you for a unique experience. The passion for good food and the reciprocal experiences in the restaurant world have given life to our project: to combine gastronomic passion, family traditions and genuine food cooked with the products of our land. Already Papa Beniamino (BÈ), he delighted his guests from all over the world in the 60s, offering them culinary experiences. Since 2019 we have dedicated ourselves full time to your idea of hospitality "like in a family". There is nothing that makes us more proud to pass on our recipes, traditions and our love for food, keeping its memory intact.
Do you want to learn to make authentic Mexican salsas and guacamole, drink margaritas and learn how to dance salsa on the beach? Then this is the tour for you! Stop at a Beach mexican Restaurant La Chilangaloense with a beautiful view for a hand's-on cooking class.Your guide will take you through the steps of making authentic Mexican salsas and guacamole from the freshest ingredients. You'll have tortilla chips to taste your creations and can take the recipes home with you.Quench your thirst with complimentary margaritas, Mexican beer, or flavored waters. Afterwards, your guide will show you how to step, sway and get into the groove of Latin America's most famous dance- the Salsa! Follow step-by step instructions and you'll soon be ready for the dance floor. After your class, you'll have free time to enjoy the beach break. When time's up, you have the option to either return to your ship or stay at Beach Club and extend your day in this tropical paradise.
Join your host Putu in her kitchen for a private, hands-on cooking class. Unlike many other TripAdvisor tours, this is a private experience. You and your host will prepare 2-3 authentic Balinese dishes. As you chop, grind and grill, Putu will teach you about the spices she uses in her family recipes as well as the medicinal qualities of Balinese ingredients.
Putu's kitchen is simple, with only a two-burner cooktop but you will be impressed by the speed and fluidity with which she prepares a complex menu with multiple dishes. You will taste a variety of authentic dishes with potential ones being Putu’s grilled eggplant with tomato, grilled fish with Balinese sambal (chili sauce), a curry dish (either chicken, fish or vegetarian) or perhaps a variety of pepes (foods seasoned with local spices, wrapped in banana leaves and steamed). You can expect the cooking lesson to last about 1-2 hours before you sit down and enjoy the delicious meal you helped prepare with your host and her family.
In the quarter were they were created, come learn the traditional craft of the most known Portuguese sweets. We don´t own the original recipe, but we trust our chef expertise, to teach you a tasty and easy to do treat.
You will discover our traditions and learn tips about our cuisine, passed down from generation to generation
You'll practice under the guidance of a local professional chef and learn new cooking techniques that you can use at home.
Vegetarians are very welcome.
Our enthusiastic chefs will guide you through the creation of a 3-course Portuguese meal. You'll be cooking alongside a small group of classmates from around the world, sharing laughter, wine, and local snacks throughout the cooking lesson. To cap off the experience, you'll enjoy the menu you prepared paired with excellent Portuguese wines.
One can not loose the opportunity to learn about the Portuguese cuisine while in Portugal.
Please let us know in advance if you have any other dietary restrictions so we can see if we can accommodate them.
Discover Rome with a Cooking Class!
Your home made roman dinner, on the roof top terrace of a roman chef, with a view of the Vatican and the whole city, with some selected wines and the company of your new met friends
Casa Crespo is Oaxaca in its kitchen. Tradition lives there, where chef Oscar Carrizosa, (originally from the Mixteca region) mixes the ingredients of the 16 ethnicities of Oaxaca with the original seasoning that he inherited from his grandma. It´s the perfect place to get to know the flavors and aromas of Oaxacan food in the classes that Oscar gives.
Oscar, who is very friendly, also shows how to smell and identify the aromas that come of the dishes. He presents menu options and the students decide what they would like to cook. There is no fixed menu. He teaches how to cook 3 types of tortillas, 3 types of salsas, an appetizer, soup, mole, dessert and drink. Dishes that strive to remain in the taste buds and memory of those who love good eating.
Learn to do the real Pesto sauce from a local foodie e cooker in Manarola, Cinque Terre. Taste hand made focaccia with your pesto and cheers with glass of white wine.
Everyone loves to eat Italian food, but learning how to cook it from scratch is just as much fun! Who better to teach you and your friends the ins and outs of pasta than Chef John, who has over 15 years of restaurant experience in the New York,
Your event includes a reception with light snacks, a hands-on cooking class, and a sit-down dinner.
Please let us know if you have any dietary restrictions.
Morning tour: 8:30 – 13:00/Afternoon tour: 14:30 – 19:00 with small group for 1 class. Going to experience a local colorful market how to deal with the local sellers and know all ingredients for the meals.
Take a paddle boat trip in a unique Vietnamese bamboo basket boat down the waterways of a coconut palm paradise. Enjoy a hands-on experience of traditional net fishing and “Purple Crabs” in the canal.
Welcome drink and join the cooking class. Our chef will teach you traditional methods of how to cook 4 dishes of Vietnamese foods.
After the lesson, you enjoy what you cooked and 4 prepared side dishes.
Tour end, the tour guide will drop you off back at the hotel.
4 prepared side dishes such as: morning glory, soup, steamed rice & dessert
Note: We can cater to vegetarian & dietary requirements
